Cargill Cocoa Butter Substitute (SSSP)

Cargill Cocoa Butter Substitute (SSSP)

Applications
Compound Chocolate Bar, ideal for making Chocolate Caramels
Packaging
Cocoa Butter Substitute (CBS) is packed in polyethylene lined cartons of 20kg, 25kg net or in drums of 180 kg or 190kg net, 20 metric tons flexibag or 20 metric tons isotanker.
Storage
It is essential that CBS is stored in the original packing in a cool, well-ventilated and dry place. It should not be exposed to direct sunlight or bright daylight.

Description

Cargill cocoa butter substitute offers the following advantages:
Excellent sharp and complete melting at body temperature
A satisfying cooling sensation in the mouth
Good mold release ― is hard and brittle in ambient temperatures
Glossiness which imparts shine to the bar

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